Lunch Or Dinner At Parrilla Don Julio

Just before your scheduled reservation, we'll arrange to collect you from your lodging.

We'll be heading to the acclaimed Parrilla Don Julio, nestled in the heart of the Palermo district. This iconic grill is a hallmark of Buenos Aires gastronomy. Internationally lauded for its superior quality meats, the venue provides the perfect ambiance for special celebrations or simply an unforgettable visit during your Buenos Aires sojourn, making it a popular choice among tourists.

You'll be treated to a curated menu featuring the finest Argentinean meats along with traditional side dishes characteristic of the grill.

The menu commences with Cecina de steer and Libritos as appetizers. Cecina is akin to beef jerky, albeit with a richer, more intense flavor, owing to its curing and air-drying process. 

Following this, you'll be served Mollejas paired with Cebollitas al rescoldo. The gizzards come out perfectly golden brown, crispy on the exterior and tender within, while the onions, cooked in the embers, lend a smoky, caramelized note that perfectly offsets the gizzards.

Next, savor the succulence of a Ribeye steak, a juicy beef tenderloin cut, accompanied by Grilled artichokes. To conclude your meal, indulge in a vanilla ice cream and strawberries, served roasted of course. You can peruse the complete menu below. 

To enhance your dining experience, we also offer a wine pairing option, carefully selected to perfectly complement the barbecued delights.

Once your gastronomic journey concludes, we'll ensure you're comfortably transported back to your hotel.